Ingrediens neededDissolve the yeast in lukewarm waterLike thisAdd salt, oil and honeyAdd oatmealMix it togetherAdd the first 300 grams of flour and mix it togetherKeep adding a bit of flour at a time until the dough is smooth. If the dough is too wet; add a bit of extra flourAdd the dough to a bowl with a lid and place it in the refrigerator overnightThe dough after a night in the refrigeratorPlace a baking sheet on a baking treyPlace the dough on the baking trey with two spoons.
Preheat oven to 350 degrees Fahrenheit.Place butter in casserole dish.Place dish in oven to melt butter.Shred chicken (or used canned chicken as a shortcut!)Remove pan from oven when butter is melted.Spread chicken on top of butter.Sprinkle with sage, salt and pepper.In a separate bowl, mix Bisquick with milk.
Make the & 34;glue& 34; to seal closed the skin after you roll. Mix the flour or cornstarch and water.Should look cloudy and have a semi-thick (not concrete thick) consistency.Cut open package of egg roll skins but don& 39;t take them out.Take a damp cloth and cover the skins to keep them from drying and cracking.
Step 1: Preheat oven to 350 FahrenheitStep 2: Pour cake mix, the 3 eggs, butter, and milk in bowl.Step 3: Beat ingredients for about 4 minutesStep 4: Grease pan and use flour so that cake won& 39;t stick when baked.Step 5: Pour batter in pan and place in oven.Step 6: Set timer for 25-30 minutes to bakeStep 7: When done let it cool before icing it.
Denmark has for many years advised against using eggs that are not pasteurized......to dishes that are not to be cooked or fried......due to the danger of salmonella poisoning.It is now legal to use unpasteurized eggs, because salmonella is nearly eradicated in our country.When salmonella bacteria almost always sits on the outside of the egg shell.
By clicking on it, you can see it& 39;s size & data, if it has any. Also you can delete it with the press of a button.
1Start by painting your nails a lime green color. Then paint a blue, purple, orange, and red band across the top of your nails.2Next make a half moon shape for the mouth using either a black striper or a toothpick.3Fill in the mouth with black polish and add smile lines.4Repeat on each nail.5Using a dotting tool, make two back dots for eyes on each nail.
Gather ingredientsPreheat oven to 200 degree Celsius. Lay parchment paper onto a rectangular tin. Set asidePlace milk in a bowl and stir in poppyseeds.Allow to Stand for 20 minutes.Beat butter, sugar and vanilla in the bowl of an electric mixer until light and pale.Add one egg at a time and continue to beat until well after each.
It is very handy to use your iPhone as a mouse, when you& 39;re doing a presentation at school with e.g PowerPoint.Go to App StoreGo to searchSearch for Touch Mouse and downloadNow that you& 39;ve downloaded the App, turn on your computer and go on google searchGo to google searchGo to your PC, laptop or w.
Glue crayons w/ glue gun to top of canvass & add lettering.Blow drying & watch the crayon colors run.& the melting begins!!
1Grate a good pile of Parmesan2Cut the salmon slices in thin strips/squares34Add cream to pan on a medium heat (don& 39;t let it boil!!!)5The cream will start to bubble around the edges6Add the salmon to the cream7Season with salt and pepper to taste8The heat of the cream will start to cook the salmon (still don& 39;t let it boil!
Select mangos with smooth green skin and no blemishes.Thinly peel, conserving as much of the fruit as possible.Slice some white onions.A few sprigs of cilantro.Standing the mango on the stem end, slice down to cutting board.Remove all the fruit from the seed.Add jalapeño, with seeds, or without, to taste.