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375 grams of flour
Sieve the flour
Add 1 teaspoon of salt
Add 30grams or 4 teaspoon of baking powder
125grams of unsalted butter (room tempreature) and 4 big eggs or 5 small ones
250 grams of sugar
1 cup of fresh milk
Half teaspoon of essence vanilla
450 grams of creamy corn
Mix butter and sugar with eggs then beat them. Add the dry ingredient. Lastly pour down the cup of milk, essence of vanilla and add in the cream corn lastly add yellow colouring to the mixture.
Pour in 3/4 of the mixture into the moulding cups for baking
Bake for 20 to 30 minutes at 150-180 degree celcius
And here it is 😬 easy!