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1/Chopped up carrot, potato, onion, tomato into cubes. 2/Cut cabbage into chunk.
3/Pour boiled water into slow cooker. 4/Add Knorr chicken/vegetable/beef cubes of your choice. 5/Add everything in (1) 6/Turn heat to High.
7/After about 3 hrs, add in Hunts tomato paste, amount accordingly to your taste.
8/Add the cabbages. 9/Add salty and pepper to taste.
10/Turn heat to low and let it simmer till dinner is served. 11/Cook macaroni separately l, drain dry and served in the hot Borsch soup.
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